Graduating from University of Waterloo majoring in Mathematics, Louie has thrived in the field of communications technology, and has developed a familiarity with the market its global economic trends. Formerly an IT Expert, he was employed at FINET Group Limited (8317) as the Executive Director, which has successfully been listed on the market. As he began to understand the economic trends of Hong Kong, he switched his field to business consulting, restaurant, and hair and beauty industry. With expertise and accurate marketing strategies, he founded the LUBUDS Group, and LUBUDS F&B Group Limited, which, over the years, had opened over 10 restaurants in Hong Kong, Macau, and China.
Louie also owns multiple cosmetics and hair beauty brands, and has collaborated with international beauty industry giants such as NIOXIN, GK, and Miracle, and has developed close relations with many major Asian retailers as Li & Fung Asia, Aeon Group, Watson, PARKnSHOP and Wellcome, Wing On Department Store, City Super, CitiStore, Hong Kong Professional Teachers' Union, the Hong Kong Nurses Association. Louie currently occupying the positions of CEO of LUBUDS Group, Chairman of LUBUDS Asia Limited, Chairman of LUBUDS F&B Group Limited, and Chairman of TONI&GUY Hong Kong Limited.
All volunteer hours must be completed during 1 Feb 2017 to 31 May 2017.
Dinner will be held on 1 June 2017 at 7PM at Zushi Ana in Causeway Bay.
This experience has not started yet :) It will start on Jan 08, 2017
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